Wednesday, September 16, 2009

Kimmie's Chocolate Chip Cookies

These are the best! The trick is to cream the wet ingredients until it's really light and fluffy.

1/3 C butter
2/3 c butter flavored Crisco
1 cup brown sugar
1/2 cup white sugar
2 eggs
1 tsp vanilla
1 tsp baking soda
1 tsp salt
2 1/2 to 2 3/4 cups flour
2 cups chocolate chips

Cream everything except flour and chocolate chips on medium high speed for 5 minutes. Stir in flour and chocolate chips. Bake at 350 (in my oven, 360)degrees for 9-11 minutes, or until light brown.

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