2 T. butter, melted
1 t. garlic powder
1/2 t. basil
1/2 t. oregano
shredded mozzarella cheese
After letting the pizza dough rise, roll out on a well-oiled cookie sheet. Par-bake for 5 minutes at 475.
While that's baking, melt the butter and mix in the spices.
Remove from the oven, spread with the butter mixture.
Top with shredded mozzarella cheese, and return to the oven for 5-7 minutes, until the cheese is melted, bubbly, and a little brown in spots.
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