2 limes
splash of red wine vinegar
2-3 cloves of garlic, minced
1 t chili powder
1/2 t cumin
1/2 t kosher salt
1/2 t black pepper
Instructions
Juice the limes and combine with a couple of splashes of vinegar. Add garlic and pour over the chicken.
Turn occasionally and let marinate for at least 4 hours, no longer than 8.
Combine salt, chili powder, and pepper in a small bowl.
Remove the chicken from the marinade and rub the spices all over the chicken.
Grill and enjoy!
No comments:
Post a Comment