Cranberry Apple Coleslaw

Dressing

• 1 cup mayonnaise
• 1/4 cup honey
• 2 T. apple cider vinegar  
• Salt and freshly ground black pepper

Coleslaw

• 1 small cabbage , shredded (6 - 7 cups packed)
• 1 1/2 cups matchstick carrots
• 2 large gala apples , sliced into matchsticks (about 3 cups)
• 1/2 cup sliced green onions
• 3/4 cup sliced almonds or 1 cup slivered almonds
• 3/4 cup dried cranberries

1. In a mixing bowl whisk together Greek yogurt, mayonnaise, honey and apple cider vinegar until smooth, while seasoning with salt and pepper to taste.
2. In a large bowl toss together cabbage, carrots, apples, green onions, almonds and cranberries. Pour dressing over cabbage mixture and toss to evenly coat. Serve immediately for best results.