This is Grandma Johnson's roll recipe that we've all been making for years. The mystery is Who's Morley?
1/3 recipe Full
2 T. ½ C. Sugar
2/3 C. 2 C. milk
2/3 C. 2 C. water
1 T. 3 T. yeast
1 3 eggs
Add flour until it’s the right texture.
Mix all ingredients. Rise once until doubled. Punch down.
Roll out and cut, do butter thing, and let rise until doubled again.
Bake about 15 minutes at 375°.
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